Description
Black till or sesame seeds are small, nutrient-rich seeds used in traditional sweets and snacks. They are rich in calcium, iron, and antioxidants that support bone strength and vitality. Roast lightly to enhance aroma and blend in laddus or chutneys. Store in airtight containers to preserve their oil content and crunch. They add nutty flavour to both savoury and sweet dishes. Used during winters for warmth and energy. Black sesame is a traditional symbol of nourishment and longevity.
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